Ingredients

  • 1 cup orange juice
  • 6 whole allspice berries
  • 3 whole cloves
  • 3 tablespoons annatto powder
  • 3 Tbsp. roasted garlic
  • 2 Tbsp. coriander seed
  • 1 Tbsp. sea salt
  • 1 Tbsp. cracked black pepper
  • 4 Bone-In Pork Chops

Details

Product:

Pork Chops

Meal Course:

Dinner

Dish Type:

Entrée

Preparation

  1. Combine all ingredients except pork in bowl.
  2. Add chops, making sure to coat all sides. Cover and refrigerate at least 2 hours.
  3. Heat grill to medium-high.
  4. Grill chops until internal temperature reaches 145°F. Let stand 3 minutes before serving.